Lower Deck - Main Bar
The Lower Deck Main Bar
Whether it’s a casual lunch with family, happy hour on Mondays & Fridays, or a traditional session with your mates, the urban resort feel on the deck is the perfect place to chill.
Enjoy one of the many draught beers and select something to eat from our gourmet cafe menu, pull up a seat and watch the world go by.
"WA's Best Bar Food Menu" - 2010 AHA Awards for Excellence
To share
turkish bread EVO oil, balsamic, dukkah 10
antipasto plate turkish bread, pepper dews, marinated kalamata olives, roasted artichoke, semi dried tomatoes, roquette & pesto dip 24.5 (v)
marina tasting plate smoked salmon, 4 barramundi goujons, 8 garlic & chilli tiger prawns, chilli & salt crumbed calamari, 2 half shell scallops, chips 36
chilli & salt crumbed calamari goji berry aioli 15
arrancini balls sundried tomatoes, pinenuts, fontina cheese, roast capsicum & aioli 15 (v)
half shell mussels tomato & basil gratin 15
chermoula beef skewers 15 (gf)
spiced meatballs spicy tomato & basil, crusty bread 15
grilled baby eggplant vine ripened tomato sauce, parmesan cheese 11 (gf) (v)
fries & aioli 9
seasoned wedges sweet chilli & sour cream 10
Gourmet pizza’s
braised pork belly, hoisin sauce, chilli, garlic & coriander 23.9
bocconcini, roma tomato, basil & kalamata olives 19.9 (v)
venison chorizo sausage, royal blue potato & brie 23.9
pear & gorgonzola, fontina, mozzarella, caramelized sweet onions & chopped hazelnuts 20.9 (v)
spicy oriental chicken, roma tomato & button mushroom 23.9
smoked salmon, scamorza cheese, spinach, rocket, lemon aioli 24.9
Eat
chorizo, feta & spinach scrambled eggs pancetta croquettes, roma tomato, ciabatta 23.9
chilli lime marinated chicken skewers steamed jasmine rice & thai peanut sauce 24 (gf)
grilled ocean trout asparagus, red grapes, cherry tomatoes, toasted almonds, lemon dressing 26.9 (gf)
portobello mushrooms topped with chestnuts, chive, ricotta, roquette & cherry toamto salad 23.9 (v) (gf)
fattoush with grilled haloumi red & green capsicum, cucumber, cherry tomatoes, red onion, garlic, fresh herbs, toasted pita bread 22.9 (v)
tempura beer battered wild barramundi fresh garden salad, steak fries, tartare sauce 27.5
steak sandwich tender ridge sirloin, roquette, vine ripened tomato, swiss cheese, wholegrain mustard aioli, oven baked ciabatta, hand cut chips 25.5
charcuterie plate selection of cured and cooked meats, cheese, pickles, wholemeal bread 30
fresh garden side salad 8 (v)
Sweet
selection of muffins 3
warm double chocolate mud cake 6.9
apple & pear frangipani tart 6.9
(v)= vegetarian (gf)= gluten free
Drinks
The Breakwater offers an extensive range of both local and imported beers and wines, as well as spirits and non-alcoholic drinks. Please see our PDF below for the full beverage list.
We are not open for Breakfast at the moment
Functions
The perfect spot for your next sundowner, birthday celebration, hens night or get-together with friends. The award winning resort style venue overlooks the Indian Ocean, and has a relaxed casual atmosphere. We have informal areas that you can reserve in the Lower Deck bar and upstairs in Reids Lounge where you can host your function, whilst still being part of the vibrancy that surrounds you. We can arrange an area for you (minimum numbers required) and organise delicious food from our Platter Menu, as well as Gourmet Pizzas.
Download the "Casual Functions in our Bars" guide below for all the details.
